I had wonderful intentions, I did…but words only hold weight when honest intentions are behind them. I think that quote was on a poster in grade school right next to the kitten hanging on a rope or just believing poster. My intentions are honest – my timing is flawed. We’ll just call this an almost 29,000 member celebration in The Cookbook Junkies giveaway or a really early 2017 Cinco de Mayo giveaway! Ole!
What I have for you is this IMUSA Granite Mortar and Pestle for your guacamole needs and those needs beyond guacamole.
Also included are two of Rick Bayless’ books that I picked up Authentic Mexican and Mexican Kitchen. I have these books in my collection and when I spotted them at the thrift store – I grabbed them for you.
GIVEAWAY: To enter this giveaway please leave a comment on this post telling me your favorite Mexican dish. You may leave a comment every day until June 12th when a random winner will be chosen. The giveaway is open to U.S. addresses only and sponsored by me. When we reach 30,000 I have a huge Italian cookbook and tools giveaway for you! Good luck. Random Number Generator picked #74 Robin Chesser. Congratulations!
Deb Shambrook says
I love enchiladas especially cheese ones. Fajitas would be second.
Karen Bailey says
This is hard as I love all Mexican food! My favorite would have to be a chile relleno though.
Faith Bahadurian says
I love chile rellenos, and even used to grow my own poblanos because that was the only way to have or make them in NJ back in the day.
Priscilla May says
Favorites to make right now are Rick Bayless Skirt Steak Tacos and Tyler Florence Chicken enchiladas with Tomatillo salsa – with guac of course.
Danielle Belford says
Albondigas or elotes!
Kim Wood says
Nice giveaway! I don’t have even one Mexican cook book, I really need to remedy that. My favorite Mexican dish is one I had at a local restaurant last week. My son and DIL took us there and ordered a simple beef nachos appetizer, but it was literally the best flavor I can ever remember tasting. Come payday we’re going back (daughter and I) to share that appetizer. It was enough to make 4 of us too full to eat our meal, so I’m sure the two of us will have no problem having it for dinner. If only I could duplicate it! I wanted to mention that I’m terribly sorry I’m unable to share these give-a-ways on Facebook. I have an elderly relative who writes every time I accidentally share something and explains why she can’t play the game or make the recipe. She doesn’t really understand how it works. I don’t like upsetting her so I don’t share things that she might take as a request that she do something. I hope you understand. Thanks for all you do!
Allison Cofone says
Not sure how authentic they are, but as the summer approaches, I love fish tacos with cabbage.
Joni Ducey says
Fajitas are my favorited.
Tina says
Arroz con pollo, thanks Jenny!
Elizabeth Simpson/Mabel Beachy Simpson says
Chilequilles
Eileen Piehler says
I love tacos and beans. Don’t have any Mexican cookbooks. This would be nice.
Judy says
I’d eat simple tacos every day. Just pulled pork, tomatillo salsa, a little lettuce and sour cream.
Connie says
I LOVE LOVE LOVE all mexican food. Have to many favorites to list. The spicier the more favorite it is.
Marcia1206 says
My favorite is Mole anything. Such a complicated sauce!
Marcia1206 says
Shared on FB
Louise says
Shrimp Fajitas!
Aaron Rishell says
Carne asada tacos
Mary Ann says
Steak tacos.
Angie W says
MOLE! Seriously, I could drink that stuff in a cup I love it so much!
Andie D says
Ceviche, pick de gallo and guacamole!
Andie D says
Pico. Dumb autocorrect!
Maria Capucciati says
I love making my own guacamole, and a good margarita to go with it of course 🙂
Laura Benson says
I LOVE carne asada!
Linda G. says
There is a Mexican restaurant about 5 minutes from the house. They make the best burritos. It’s called the Burrito Colorado, it has braised beef in the burrito. Now I’m getting hungry! LOL
kimberly forni says
Hmm. I really do love salsas.. and guacamole. And Spanish rice. Nice giveaway!
Jill Spinak says
I love anything in a soft corn tortilla! Especially refried beans with a lot of cilantro!
Anne Wallace says
I had an amazing mango tequila cocktail with chile at the most amazing Mexican restaurant in Portland, OR.
The restaurant is Nuestra Cocina and everything on their menu is now my favorite Mexican food. Better than any eaten anywhere! I just randomly found the place on my last trip to Portland.
Diane moncada says
Love it
Jan Scholl says
Being vegetarian, if it has beans, I will eat it! Sometimes I even make up something and call it Mexican and then watch my REAL Mexican sister in law totally lose it!
Judy says
Inauthentic, but good: shrimp quesadillas with cilantro.
Ruth says
Love just about anything with black beans. Black bean enchiladas.
Lindi says
I love chicken chimichangas with the chicken gravy!
Jenn says
Tamales stuffed with poblanos and cheese. Just thinking about them is making me hungry!
Louise says
Chicken flautas
Kerrey says
I love enchiladas verdes!
dawn says
Chicken with Mole Sauce and obscene amounts of homemade guacamole is always a favorite.
Cindy Day says
Mmm, chimichangas.
Claudia says
I love any grilled recipe with skirt steak.
Susan Broughton says
Fajitas are my favorite !
Cecilia says
Love flan!
Fieena Zvenyach says
Caldo de Cameron, both hot and cold!
Susan Y. says
Fajitas!
Joni Ducey says
I love quesadilla also.
Marcia1206 says
Pozole
Robin Chesser says
I love Barbacoa.
Kim Henrichs says
My fave Mexican dish is homemade tamales!
Elizabeth Simpson/Mabel Beachy Simpson says
Carne asada with refritos, rice, Pico DE Gallo and tortillas
Allison Cofone says
Entering again. 🙂
Linda Grothe says
My absolute favourite is carnitas, it is the best dish ever :}
Steph says
I love tamales!
Joni Ducey says
Third, or is this the fourth entry??
Anne Wallace says
One of my favorite Mexican recipes is Flan de Mango.
Luckily, I can submit many daily entries because I love many Mexican dishes!
Cheers,
Anne
Tina W says
I love fresh corn tamales.
Judy says
I love my DIL’s chilequiles
Lady Leonardo says
A must need
Monty says
I love chili verde. When we go to a new place for the first time I try the chili verde. It’s sorta how I rate Mexican restaurants. If they can’t make this at least as good as mine then they’re in trouble. Haha
Louise says
Fish tacos
Susan Westall says
Tamales, tacos, enchiladas….love the all 🙂
Gabe DiMaio says
I love real gorditas.
Anne Wallace says
Today I am wishing the weather was warm and I was enjoying Mexican pineapple mint or mango chile paletas!
Viki Riley says
Love chicken and steak Fajitas.
Joni Ducey says
Great day.
Marcia1206 says
Me gusta todo!
Jennifer Essad says
we celebrate Cinco de Mayo almost every week, I try to make fresh salsa and guacamole for us to enjoy as a snack or a Mexican Meal
Jennifer Essad says
we celebrate Cinco de Mayo almost every week, I try to make fresh salsa and guacamole for us to enjoy as a snack or a Mexican Meal – thank you for this amazing chance
Angie W says
This looks like such a great tool! I would love to have it!
Connie says
Hello? Generator? Lol
Anne Wallace says
Today’s favorite is pineapple coconut tres leches cake.
Joni Ducey says
Happy Memorial Day
Sarah @ Away From the Box says
I am a total salsa snob! But I also love queso, and fajitas, and charro beans, and enchiladas, and elote. The list goes on…
Elizabeth Simpson/Mabel Beachy Simpson says
Carne Asada with fresh tortillas, refritos, Pico DE gallo, guacamole and crema! And don’t forget the the cheese!
Marcia1206 says
Chilaquiles!
Alex Wang says
Pozole soup
Robin Chesser says
Still barbacoa
Veronica Estrada says
Chicken or vegetarian enchiladas are my go to
Emily Paster says
Favorite Mexican dish I make is Chicken Tinga! To order, definitely cochinita pibil, especially at one of Rick Bayless’s restaurants.
Steph says
I love flan!!
Jennifer Essad says
I’m a chimichanga fan, I know they say fried foods aren’t really healthy for us but for me it’s the only way to go!
Louise says
Guacamole
Alejandrina Pattin says
Tortilla soup!
cyndi hornyak says
enchiladas!
Lindi says
Everything!
Marcia1206 says
Enter again
Shellie Pruden says
Avocado and cucumber salsa is my new favorite. I’ll be serving it with shrimp tacos!
grace Meier says
I love guacamole!
Anne Wallace says
CHULETAS DE PUERCO EN CHILE ADOBO CON SALSA DE TOMATILLO
Barbequed lamb shoulder braised with adobo chile and spicy tomatillo green salsa
shelby says
Chili Rellenos LOVE them. A Mexican restaurant back home makes them and uses a sauce that has raisins in it. I drool thinking about that dish – and its NOT greasy.
Lynda Herman says
Fish tacos!
Jennifer Essad says
it’s been a great week so far, hope so for you too!
Joni Ducey says
beautiful day.
Judy says
Still here
Linda Mire says
I started going to Felix Mexican Restaurant when I was a little girl. My Mother went there when she was in College. I loved every single thing they had, especially the guacamole. It was so creamy and smooth. They closed about five years ago. I really miss them.
Louise says
Avocado and tomato salad with cilantro and lime.
Susan Westall says
Love cilantro in anything.
Elizabeth Simpson/Mabel Beachy Simpson says
Enchiladas with beef!
Steph says
I like it all when served with crema Mexicana
Elizabeth Simpson/Mabel Beachy Simpson says
Nothing better than an excellent shrimp quesadilla served with crema, salsa and guacamole. Now I am hungry!
Elizabeth Simpson/Mabel Beachy Simpson says
Nothing better than an excellent quesadilla de camarones served with crema, salsa and guacamole. Now I am hungry!
Marcia1206 says
Por favor!
Joni Ducey says
Homemade salsa is the best.
Anne Wallace says
Today my favorite Mexican food is a warm pineapple empanada!
sharyl wolter says
I love chicken enchiladas with verde sauce.
Louise says
Steak fajitas
Erika Chilton says
Pollo Fundidos from my local Mexican restaurant. Delicious!
Jean Bergholx says
I love Tortas!
Susan Y. says
especially enjoy Mexican food in summer.
Robin Chesser says
Here’s another entry, fingers crossed.
Sarene says
tacos!
Angie W says
My entry for today. Here’s hoping!
Erika Chilton says
Cream Cheese Chicken Enchiladas
Anne Wallace says
Today I just want Rick Baylis in my kitchen making me ANY Mexican food!
Elizabeth Simpson/Mabel Beachy Simpson says
Ceviche
Aaron Rishell says
Carnita tacos
Sarah says
I like all Mexican but a good beef taco or nachos I feel like are essential.
Angie W says
Hoping to win!
Erika Chilton says
Tres Leches Cake!
Anne Wallace says
Right now carne asada sounds mighty tasty! Ok, along with a good marguerita
Tina W says
Since it is still ridiculously hot today I think dinner will be chile relleno burritos from my favorite little taco shop.
Lauren says
Chimis!!! I swear I could eat them daily.
Elizabeth Simpson/Mabel Beachy Simpson says
Ceviche
Cassie says
I love enchiladas!
Elizabeth Simpson/Mabel Beachy Simpson says
AL pastor
Robin Chesser says
Going to Houston soon, I hope to get my fill of barbacoa.
Christine Dutton says
I LOVE Shimp Al Ajillo! Yum! Thanks, Jenny. 🙂
Anne Wallace says
How about fresh corn tortillas and a good mole dish!
Sarah says
That guacamole looks delicious!
Judy says
It’s so wrong, but my granddaughter and I love Crispy Beef Burritos at Taco Time. Just a few times a year.
rnjj watanabe says
Guacamole, ceviche and salsa !
rnjj watanabe says
Shared on pinterest
https://www.pinterest.com/pin/126311964527826293/
Melissa says
Tacos!
Joni Ducey says
Happy Monday.
Tamara Mitchell says
Chile Rellenos
Elizabeth Simpson/Mabel Beachy Simpson says
Lengua
Sarah says
More tacos please.
Anne Wallace says
Today’s choice is good green chile tamales— homemade
Robin says
One more entry.
Melissa Taylor says
Entering again
Robin says
Entered again
Lisa Barron says
Fajitas
Elizabeth Simpson/Mabel Beachy Simpson says
Carnitas
Joni Ducey says
Love my homemade salsa.
Anne Wallace says
Bunuelos with chocolate and nuts would taste good right about now!
Elizabeth Simpson/Mabel Beachy Simpson says
Pollo con arroz
Louise says
Carnitas
Sarah says
Would love to win!
Anne Wallace says
Churros…and might not be strictly traditional but fresh raspberry sauce or tart lemon sauce is nice accompaniment
Dana Kaiser says
I don’t own a mortar or pestle! And there is NO mexican here. Sigh. I do have one of Rick Bayless’s books and think he is amazing. Did you know he is a Cultural Anthropologist???
Angie W says
I’m hoping to win!
Elizabeth Simpson/Mabel Beachy Simpson says
Gambas
Erika Chilton says
Chicken Enchiladas
Elizabeth Simpson/Mabel Beachy Simpson says
Camarones
Robin Chesser says
Barbacoa still.
Angie W says
Crossing my fingers!
Allison Cofone says
Would love Bayless’s books!!
Melissa Linkinhoker says
Hubby loves chilaquiles and I have yet to perfect them. I love it all but particulary posole and queso fundido and carnitas.
Jennifer Wickes says
I really love this dish from central Mexico. You make shrimp patties (little omelets) with enchilada sauce, lentils and rice. It’s really good.
Louise says
Fish tacos.
rnjj watanabe says
Craving for some burritos, quesedillas and tacos 🙂